|Birth Name:||Marcela Luz Valladolid|
|Date of Birth:||19/07/1978|
|Age:||40 years old|
|Net Worth:||6.5 Million|
|Qualification:||Certified Cook, Studied in Ritz Escoffier Cooking School in Paris|
Marcela Valladolid is a popular American Chef who hosts several Food Network TV series. Some of the renowned series includes Mexican Made Easy, The Kitchen, and other food network series. Chef Marcela Valladolid is also an author who has published a number of cookbooks. She has worked as an editor and a recipe stylist in various magazines. Marcela Valladolid recipes are famous among the food lovers. Talking about Marcela Valladolid kids, she has three children. She has two sons and one daughter. Her eldest son’s name is Fausto and the youngest son’s name is David. Her daughter’s name is Ana. Ana is a cute baby of her whose photos can be found on Marcela Valladolid Instagram. Being a mother of three children, she has maintained herself fit and healthy. She looks glamorous and beautiful like a model celebrity. Marcela Valladolid Instagram photographs are the evidence for her beauty. She is 5 ft and 4-inch tall pretty woman. Her birth sign is Gemini and she is Thirty Eight years old.
Chef Marcela Valladolid has published many cookbooks with Marcela Valladolid recipes and their preparation technique to improve the culinary skills for the housewives and professional cooks. She is a TV personality and a celebrity who is friendly and open in social media. Besides her books and TV shows her followers follow Marcela Valladolid Instagram. She loves to prepare lamb chops and likes listening to music while cooking. Apart from Marcela Valladolid recipes, many photographs, and posts of her children are often shared in Marcela Valladolid Instagram. Thus, Marcela Valladolid kids are also popular like her recipes.
She was born on July 19, 1978, in San Diego, California. She was born as the youngest child in her family. She has a brother and a sister. Her father’s name is Antonia Valladolid and her mother’s name is Maria Rodriguez Valladolid. She was raised in Tijuana, Mexico. She was born and raised in a family with a cooking background. Her family and relatives were from the catering background so she was passionate about cooking from early childhood.
Chef Marcela Valladolid was raised with expert cooks in Tijuana. From childhood, she was very passionate about culinary life. She has her first job at her aunt’s cooking school in Baja, Mexico. She graduated in Los Angeles Culinary Institute and became a Certified Cook. Then she joined Ritz Escoffier Cooking School in Paris and became a classical French pastry chef.
Chef Marcela Valladolid’s actual career started after running her own catering company where she taught and trained children about the culinary arts. She also started hosting new food network series. She has published many cookbooks where she could portray her culinary skills. For Bon Appetit magazine, she worked as an editor and a recipe stylist. She also was a judge for many TV cooking competition series. Marcela became a very well-liked host on The Kitchen and Judge on The American Baking Competition. She also improved her net worth by publishing two popular cookbooks, named Fresh Mexico: 100 Simple Receives for True Mexican Flavor and Mexican Made Easy. Her Net worth is $ 6.5 Million as of 2016.
Chef Marcela Valladolid had many affairs in her past life. However, she married Fausto Gallardo, a Mexican Politician. Later, she divorced him. Currently, she is dating Paul Hollywood. There are rumors about her love life and love affairs but she had married just once. She had married, divorced, again married and divorced again with the same guy. After her divorce with her husband Fausto Gallardo, she had not married anyone till date. Marcela Valladolid kids stay with her and as a responsible mother; she takes care of them at the highest possible ways. We can see those adorable kids in Marcela Valladolid Instagram posts. She looks very happy where she posts their photographs with a humorous caption in them. We can find a large number of followers in Marcela Valladolid Instagram from teenagers to adult. She is very happy with her profession and is doing well in it.
Chef Marcela Valladolid has won a lot of awards for her recipes and culinary skills. In 2004, Marcela competed as a participant in a show called “That’s Too Much” where she won a car. In 2005, she participated in ‘The Apprentice: Martha Stewart’. In that competition, she won her fourth place for being recognized for delicious recipes by the judges. In 2012, she stood second in the Celebrity Show titled ‘Chopped’. She has been recognized as one of the glamorous chefs of America. Marcela Valladolid recipes have her unique brand and recognized by a large number of people all around the world. She is one of the successful chefs who has inspired many cooks, chefs, and housewives.