Yolanda Gampp – Baker & Cake Designer

What do you do when you hear about the cake? You drool. Yolanda Gampp makes her fans drool all over the floor, watching her YouTube channel, “How to Cake It.” It’s such a fantastic show with millions of subscribers. Gampp is growing much more significant in her career and has amassed fans who are curious about her life.

To learn more about who Yolanda Gampp is, scroll a little low:

Who Sweetens Yolanda’s Life?

The queen of cakes Yolanda Gampp’s life is lovely, filled with laughter and giggles of herself and her husband and their little-self. Yolanda Gampp’s husband, David Gampp, lives in Toronto, Canada, along with their son.

Unfortunately, not much about Yolanda’s personal life is public. However, it looks like she met the love of her life earlier. Gampp calls her spouse, ‘Mr. Cake.’ The couple has a son together, Prince Gampp, who was born in 2013. Yolanda’s partner makes his appearance on her YouTube channel occasionally.

The energetic soul continued in her career as a YouTuber even though her baby was small. All thanks to her supporting parent and husband, she’s been able to work without worry. Let’s hope the family continues to blossom and continue to prosper.

Net Worth and Earnings

Yolanda Gampp has earned a reasonable sum from her career as a YouTuber. She started baking professionally pretty early, i.e., at the age of 21. As of 2020, Yolanda rocks 4.14 million subscribers in her YouTube channel, and that’s paying off her well.

Moreover, Yolanda Gampp’s net worth is not available exactly. However, her channel’s growth shows that her bank account is not a dry dessert. According to the Social Blade, Yolanda’s estimated annual earning from the YouTube channel ranges between $15.8K – $253K. Furthermore, she’s also listed in Forbes Top Influencer – Food 2017.

Yolanda Gampp’s watermelon cake video is the channel’s most-watched at 11 million, while jumbo cheeseburger and fries clocks come second at 7 million views.

 

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A post shared by Yolanda Gampp (@yolanda_gampp) on Dec 31, 2019 at 8:03am PST

Similarly, her cake business is also a hit along with her channel. She’s baked and designed some awesome cakes for huge names and multi-millionaires.

Likewise, Yolanda’s works are also featured in multiple shows such as The Today Show, The Social, Cityline, BuzzFeed, Breakfast Television, etc. All these contributions and hard work have paid her off very well.

Earnings From Her Shop

Yolanda Gampp’s income is aided by the shop and book she’s written. Besides, her book How To Cake It is a cookbook published in 2017, which is priced for $20.69.

Yolanda Gampp’s book, How To Cake It is a successful cookbook. Image Source: Instagram.  

Few items in Yolanda’s shop are listed below along with their price;

1. Baker’s basic bundle – $55.99
2. Crumb Coat & Chill Apron & Spatula Combo -$35.99
3. Round Cutter Set – $19.99
4. Fondant Tools bundle – $39.99
5. Signed How To Cake It Cake book & Bottle Combo – $55.99

Among Yolanda Gampp’s recipes and cakes designed, her personal favorite is “Turkey Cake.” Moreover, her famous cakes include Italian Meringue Buttercream, easy vanilla cake, and many more. Additionally,  Gampp has also appeared as a guest judge on baking shows such as Sugar Showdown and Cake Wars.

Yolanda Gampp also made guest appearances in different baking shows. Image Source: Gabriel Nivera.

Currently, the talented baker lives in Toronto, Canada, with her husband and a little son. Yolanda’s thriving to the success and hope she continues to add fortune in her name.

Family, Parents, and Early Life

Born on July 21, 1977, in a baking family, Yolanda grew up watching her father bake. Furthermore, Yolanda Gampp’s mother has also appeared on the baker’s channel.

Yolanda Gampp’s mother is a proud mother of the extraordinarily talented cake designer. Image Source: YouTube. 

The meticulous cake designer was born and raised in Canada. She was heavily inspired by her father and continued to bake from her mother’s small kitchen. Moreover, she attended George Brown’s Culinary Arts Program in Toronto only to realize her love and passion for baking. Gradually, she developed a regular client base and was financially stable to concentrate on her business growth.

However, she had to give up on the clientele while she participated in  SugarStars as the show prolonged for ten months. Unfortunately, the show was canceled by the network and was approached by Connie Contardi and Jocelyn Mercer in 2014. Together, they created the How To Cake It. 

Today, the show is hit, and she runs another channel, namely, ‘How To Cake It Step by Step.’ The second channel delivers the recipe in a detailed manner, which allows her fans to bake with her.

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